Of course, I’m just the beer guy.
Roger Baylor is an entrepreneur, educator, and innovator with more than 35 years of hands-on experience and expertise as a beer seller, restaurateur, and commentator. As the co-founder of New Albany’s Sportstime Pizza/Rich O’s Public House (which later became New Albanian Brewing Company) in the 1990s and early 2000s, Baylor played a seminal role in Louisville’s craft beer renaissance. Currently he is the beer director at Pints&union in New Albany. Baylor’s “Hip Hops” columns on beer-related subjects have been a fixture in F&D since 2005, and he was named the magazine’s digital editor in 2019.
Tag Alchemy Restaurant
- KRA’s “Taste of Louisville” (Wed., Oct. 11) — the food and drink purveyors
- Edibles & Potables: Let’s go Dutch in Arnhem
- “Come on in and have a beer” at The Shop, new to Crescent Hill
- Louisville’s annual Great Chili Cook Off is Sat. and Sun., Oct. 14 and 15
- APRON Inc.’s 10-Taste Salute Gala on Oct. 8 remembers Deano
- Hip Hops: Steins on Main, Hop Atomica in Germantown and flight plans to Europa
- Upstairs, downstairs: Gertie’s Bootleggers Whiskey Hall, rebranded in NuLu
- Bridge Kids International’s café and ice cream shop, coming soon
- The Bar Belle: Surveying the Louisville nightlife mainstays
- Belatedly noting the August closing of Paradise American Indian Cuisine
Category Casual Dining
- KRA’s “Taste of Louisville” (Wed., Oct. 11) — the food and drink purveyors
- Edibles & Potables: Let’s go Dutch in Arnhem
- “Come on in and have a beer” at The Shop, new to Crescent Hill
- Louisville’s annual Great Chili Cook Off is Sat. and Sun., Oct. 14 and 15
- APRON Inc.’s 10-Taste Salute Gala on Oct. 8 remembers Deano
- Hip Hops: Steins on Main, Hop Atomica in Germantown and flight plans to Europa
- Upstairs, downstairs: Gertie’s Bootleggers Whiskey Hall, rebranded in NuLu
- Bridge Kids International’s café and ice cream shop, coming soon
- The Bar Belle: Surveying the Louisville nightlife mainstays
- Belatedly noting the August closing of Paradise American Indian Cuisine
Name
- KRA’s “Taste of Louisville” (Wed., Oct. 11) — the food and drink purveyors
- Edibles & Potables: Let’s go Dutch in Arnhem
- “Come on in and have a beer” at The Shop, new to Crescent Hill
- Louisville’s annual Great Chili Cook Off is Sat. and Sun., Oct. 14 and 15
- APRON Inc.’s 10-Taste Salute Gala on Oct. 8 remembers Deano
- Hip Hops: Steins on Main, Hop Atomica in Germantown and flight plans to Europa
- Upstairs, downstairs: Gertie’s Bootleggers Whiskey Hall, rebranded in NuLu
- Bridge Kids International’s café and ice cream shop, coming soon
- The Bar Belle: Surveying the Louisville nightlife mainstays
- Belatedly noting the August closing of Paradise American Indian Cuisine
ID
- RSS Test
- Test display posts
- Three big-ticket openings this week: Recbar 812, Doc’s Bourbon Room, and Agave & Rye
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